What is Dried Kale Powder?Dehydrating kale is a rewarding exercise as it has so many health benefits in concentrated form. Dried kale powder contains all the nutrition of fresh kale, and is one of the easiest powders to make. By making kale into a powder you can quickly add it to many foods, thereby conveniently improving your nutritional intake.
Kale is one of the most nutrient dense foods on the planet, with a wide range of benefits and extraordinarily little calories per serving. It is unknown when mankind started eating kale, but there’s evidence to show it has been a food staple of different regions around the world for thousands of years – spanning back to ancient Greece cultivating the vegetable in the fourth century B.C. In this article we will discuss the many benefits of dried kale powder.
Like collard greens, cauliflower, broccoli, beansprouts, cabbage, Kale is a cruciferous vegetable of the Brassicaceae, or mustard family. Taken from the Roman “brassica”, a word used for such kale like plants and other vegetables like turnips. This family of flowering plants is only mid-sized but play crucial parts in our ecosystem and economy.
As it is high in nutrition and low in calories, it is known as one of the world’s leading super foods. Kale has various benefits that span the entire body in many diverse ways. Abundant in vitamins, antioxidants, electrolytes and minerals, it also brings fiber and protein to the table.
Freeze dried kale powder is also known to be a food with great anti-inflammatory properties thanks to its high volumes of Vitamin K, and a single serving also contains about 10% of the daily required omega-3 fatty acids – also noted for being anti-inflammatory.Basic Information:
ItemsSpecificationProduct NameKale PowderAppearanceLight Yellow Green PowderOdor & TasteCharacteristicLoss on Drying≤10.0%Mesh Size60~80, 100~120, 200 meshAsh Content≤5.0%Heavy Metal<20ppmAs<2ppmMicrobiologySteam SterilizaitonTotal Plate Count<5000cfu/gYeast & Mold<100cfu/gE.ColiNegativeSalmonellaNegativeIrradiation statusNon-irradiatied and without any Irradiation substancesGMO StatusGMO FreeDried Kale Powder Benefits:
1.Kale protects and detoxifies the liverKale is rich in quercetin and kaempferol, two flavonoids with confirmed hepatoprotective action. Thanks to their outstanding antioxidative and anti-inflammatory action, these two phytochemicals can prevent liver damage and detoxify the organ from heavy metals.2.Kale is excellent for heart health
Your body produces bile acids to digest dietary fats. After all the dietary fat available in your gastrointestinal tract has been digested and absorbed, the remaining bile acid is reabsorbed into the blood and can be used sometime later.3.Kale makes your bones stronger
Dried kale powder is a fabulous source of calcium (254 mg per 100 g, 19.5% DV), phosphorus (55 mg per 100 g, 7.9% DV), and magnesium (33 mg per 100 g, 7.9% DV). All of these minerals are essential for bone health, along with vitamins D and K.4.Kale promotes skin and hair health100 g of raw kale contains about 241 RAE of vitamin A (27% DV). This nutrient regulates the growth and regeneration of all the cells in the body and is especially important for skin health. For instance, vitamin A controls the production of sebum, the oily substance that keeps the skin and hair healthy and well-moisturized.5.Kale has powerful anti-inflammatory and anti-oxidative propertiesKale is rich in powerful antioxidants like quercetin and kaempferol. These phytochemicals reduce oxidative stress, protect the body from excessive formation of free radicals, and thus calm down any inflammation in the process.6.Kale is fabulous for eye healthStudies estimate that getting about 6 mg of zeaxanthin and lutein daily would be enough to promote eye health and reduce the risk of age-related eye conditions. Sadly, just 1% of men and about 5% of all women meet this daily goal, and that’s one of the many reasons why eyesight problems are so common in the adult population all around the world.Application:1. Applied in Pharmaceutical health care products;
2. It is widely used in the fields of medicine and health products;
3. Medicine and health products, beverage and food additives.
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