Product Name: Garlic Extract
Latin Name: Allium Sativum L.
Specification Ratio:4:1~20:1 Allicin 1% 2% 3%; 80mesh Powder
Part Used: bulb
Appearance:Brown Yellow Powder- White Powder
Test Method: TLC/HPLC
Advantage: pure natural for theman health raw materials;
Certificate: KOSHER, HALAL, ISO,ORGANIC CERTIFICATE;
What is Pure Allicin?In the manufacturing process, a special flood reaction system using only water is able to produce large quantities of stabilised allicin. The liquid is then carefully dried, under controlled conditions, to maintain its potency. This sophisticated process has for the first time allowed us to capture pure allicin’s active component in a form that can be used by the body.
Garlic supplements do not contain any allicin at all. They rely on your body being able to generate small quantities of allicin once you have swallowed the tablet or capsule. Garlic oil supplements are produced by distilling fresh garlic. The oil that is produced is then diluted and placed into a capsule. This process destroys most, if not all of the available allicin. A few garlic powder supplements can generate some allicin during the digestive process.
This depends, however, on the prevailing stomach conditions and may take several hours. AllicinMax doesn’t need to be converted since it actually contains stabilised allicin. When pure allicin is taken, the allicin is not destroyed but is easily absorbed into the blood stream. The allicin in AllicinMax likes the acid environment of your stomach, unlike other supplements that can be inactivated by acidic conditions.SpecificationEnglish NameAllicin, Allitridi, Bulk Garlic PowderExtraction sourceLiliaceous of allium plants garlic bulb (garlic)SpecficationHPLCSpecifications1%, 5%Part UsedGarlicAppearanceOff-white powderSmellSmelly spicy smellGrain degree8Pure Allicin Benefits:1. Garlic is good for your brainOne benefit of raw garlic is that its fill of vitamins and minerals, including vitamin B6, manganese, selenium, vitamin c, iron, potassium, and copper. This powerhouse combination is especially good for cognitive function: Vitamin B6 and magnesium are both linked to boosting mood and improving brain health.2. It supports a healthy immune system
You have the vitamin C in raw garlic to thank for this one. For a more savory immunity booster than oranges, incorporate some raw garlic into your meals.3. It’s anti-inflammatory
Pure allicin contains allyl sulfides, an anti-inflammatory, cancer-fighting compound that studies have shown to slow the growth rate of cancer cells. Because it’s anti-inflammatory, this means it also helps protect the body from free radicals.4. It’s good for your liver
Studies have shown that it can protect the liver from some toxins, and help lower blood sugar levels. This helps your body flush out toxins more efficiently, which benefits the entire body overall.5. Garlic is good for your heart
According to clinical nutritionist and chiropractor Vikki Petersen, CCN, DC, CFMP, consuming garlic on a regular basis is directly linked to benefitting cardiovascular health. “Garlic has long been known to reduce cholesterol and normalize blood pressure,” she says. “Additionally, its anti-inflammatory effects are a big benefit to diminishing risk of our number one killer, heart disease.”6. It may help protect against osteoporosis
With aging, the risk for osteoporosis increases, particularly for women. Dr. Petersen says there is some evidence to suggest that consuming garlic can help protect against it. “Garlic can increase estrogen levels in women entering menopause, a time when bones are most at risk for developing osteoporosis. Some studies also showed it to slow the effects of osteoarthritis,” she says. While the preliminary studies are promising, more research needs to be done to confirm this connection.7. Garlic is good for your skin
While you probably don’t want to rub pure allicin all over your body, eating garlic can benefit your skin from the inside out. “Garlic’s antibacterial and antifungal properties can help acne, and its general anti-inflammatory benefits help improve overall circulation, including bringing nutrients to your skin in a more efficient manner,
Garlic Allicin Application:1.Applied in food field, it is mainly as a functional food additives used in cookie, bread, meat products and so on;2.Applied in health product field, it is often made into capsule to lower blood pressure and blood-fat;
3.Applied in pharmaveutical field, it is mainly used in treating bacterial infection, gastroenteritis and cardiovascular diseases;
4.Applied in feed additive field, it is mainly used in feed additive for protecting the poultry, livestock and fishes against the disease.
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We specialize in allicin garlic for several years, we supply products with competitive price, and our product is of the highest quality and undergoes strict, independent testing to ensure that it is safe for consumption around the world.
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